The EASIEST and YUMMIEST DONUT HOLE in the WORLD. (Tad exaggeration…but that's fine.)

Here's what you need:

1. Pillsbury Thin Crust Pizza Dough (you can find this in the refrigerated aisle of any grocery store.)
2. Vegetable oil

DIRECTIONS: Heat your oil to 350 degrees (Be careful not to get your oil too hot!! Or the outside of the donut hole will cook, but the inside will be raw…) Shape the dough into small balls (Don't use COLD COLD dough, let it set out for 20 minutes.) CAREFULLY, add the balls (NO PLOPPING!) into the oil…and fry 'em up till golden brown! Pat gently with a paper towel to remove extra oil, and dust them in cinnamon sugar or powdered sugar…Or WHATEVER YOU WANT! DEEEEEEE-LISH!

XOXO

-Abbie